The Plough Inn
HATHERSAGE

The Plough Inn
HATHERSAGE

A privately owned 16th century Inn situated on the banks of the River Derwent, Derbyshire, England.

A privately owned 16th century Inn situated on the banks of the River Derwent, Derbyshire, England.

Christmas Menus...

 

Christmas Menu 2018

 

Oxtail Soup with a Horse Radish Scone

 

Vegan Christmas Salad (Pomegranate, Clementine, Onion, Apple & Walnut) with Orange & Maple Syrup Vinaigrette (Vegan)

 

Ham Hock & Blue Cheese Terrine served with Spiced Pear Chutney & Homemade Soda Bread

 

Prawn & Crayfish Cocktail with Tomato Tartare, Pickled Cucumber & Spelt Bread

 

Smoked Chicken, Avocado & Cranberry Salad with a Lime Dressing

 

 

 

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Roast Turkey Breast with Bread Sauce, Chestnut & Thyme Stuffing, Yorkshire Pudding, Roast & Mashed Potato & Seasonal Vegetables

 

Braised Brisket of Beef Bourguignon with Cocotte Potatoes & Honey Roast Parsnips

 

Grilled Salmon Fillet, Butternut Squash Puree, Herb Potatoes, French Beans & Sauce Fines Herbs

 

Mushroom & Quinoa Strudel, Puy Lentil & Tarragon Ragout & Roast Sweet Potato (Vegan)

 

 

 

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Homemade Christmas Pudding, Brandy Sauce & a Berry Compote

 

Vegan Chocolate & Avocado Mousse with Rum Soaked Raisins & Chestnut Sorbet (Vgean)

 

Pear & Almond Tart, Chantilly Cream & Rosemary Syrup

 

Homemade Ice Creams and Sorbets

 

Selection of British Isle cheeses with biscuits - Choice of three (£2.50 supplement)/ choice of six (£5.00 supplement)/ choice of ten (£7.50 supplement)

 

 

 

Coffee/Tea & Mince Pie (£3.25 Supplement)

 

Starters £6 / Main course £15 / Desserts £6

 


 

 

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