The Plough Inn
HATHERSAGE

The Plough Inn
HATHERSAGE

A privately owned 16th century Inn situated on the banks of the River Derwent, Derbyshire, England.

A privately owned 16th century Inn situated on the banks of the River Derwent, Derbyshire, England.

Sunday set menu ...

 

The Plough Inn, Hathersage, S32 1BA. Tel: 01433 650 319

 Sunday 27th May 2018

 

 

 

Soup Of The Day

 

Grilled Sardines on our own recipe Caesar Salad Recipe

 

Parma Ham, Fig, Olive, Almond & Rocket Salad with Homemade Labneh

 

Smoked Haddock, Saffron & Chive Risotto

 

Baked Camembert with Homemade Pear Chutney & Crostini

 

Field Mushroom on Toasted Sour Dough with Watercress, Fennel & Walnut Salad (Vegan)

 

Roast Duck & Sweet Potato Salad with a Tamarind & Lime Dressing (£5 Supplement)

 

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Roast Rib of Beef Or Rib of Pork with a Yorkshire Pudding, Roast & Mashed Potatoes, Seasonal Vegetables & Gravy

 

Char Grilled Chicken Breast with Nicoise Salad & Sweet Mustard

 

Poached Salmon Fillet with Asparagus, Jersey Royals & Mint Hollandaise

 

Medalions of Beef Fillet, Confit Potato, Provencale Tomatoes, Baby Courgettes with a Balsamic & Rosemary Jus (£5.00 Supplement)

 

Pan Roast Seitan with Cauliflower Cous Cous, Crushed Potato, Baby Leeks & a Pink Peppercorn Vinaigrette (Vegan)

 

Brochette of Spiced Tiger Prawns, Quinoa Tabouleh, Piquillo Peppers with a Rosewater & Poppy Seed Yoghurt

 

Penne Pasta with Tender Stem Broccoli & Pine Nuts in a Lemon, Chilli, Garlic, Parsley Butter & Feta Cheese

 

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Bakewell Pudding with Poached Blueberries & Custard

 

(£2.50 Supplement)

 

Lemon Tart with Fresh Raspberries & Clotted Cream

 

Rhubarb Frangipane with a Stem Ginger Panna Cotta & Rhubarb Compote

 

Strawberries with Coconut & Lime Sorbet & Coconut Brittle

 

Chocolate Terrine with Roast Plums & Mascarpone

 

Selection of British Isle Cheeses with Biscuits - Choice of three (£2.50 supplement)/ choice of six (£5.00 supplement)/ choice of ten (£7.50 supplement)

 

Homemade Ice Cream & Sorbets

 

2 courses £21.00 / 3 courses £27.00

 

Starters £6 / Main Courses £15 / Desserts £6