Christmas Menu 2018

Starters £6 / Main course £15 / Desserts £6

Oxtail Soup with a Horse Radish Scone

Vegan Christmas Salad (Pomegranate, Clementine, Onion, Apple & Walnut) with Orange & Maple Syrup Vinaigrette (Vegan)

Ham Hock & Blue Cheese Terrine served with Spiced Pear Chutney & Homemade Soda Bread

Prawn & Crayfish Cocktail with Tomato Tartare, Pickled Cucumber & Spelt Bread

Smoked Chicken, Avocado & Cranberry Salad with a Lime Dressing